key fruit

英 [kiː fruːt]

美 [kiː fruːt]

网络  翅果

英英释义

noun

• a winged often one-seed indehiscent fruit as of the ash or elm or maple
  Synonym:samarakey

双语例句

• Look at this picture, in addition to yield, the key is no abnormal fruit!
  看看这张照片，除了增产以外，关键是没有畸型果啊！
• Starting from an introduction of modified atmosphere packaging ( MAP) technology this paper analyzes where the key of vegetable and fruit packaging technology lies.
  从自然气调包装（MAP）技术原理的介绍出发，分析了果蔬食品包装的技术关键。
• Anthocyanin in Blueberry fruit is in defense of free radicals to oxidation, anthocyanins content is one of key blueberry fruit quality.
  花色苷是蓝莓果实关键品质之一。
• Therefore, using pesticide reasonably and safely has been the key link in fruit production.
  因此，合理安全用药已经成为果品生产过程中至关重要的环节。
• Objective To study on the correlation between the activity and the effective components of the key fruit wing from Acer Truncatum Bunge.
  目的研究元宝枫果翅活性与其有效成分的相关性。
• Aiming at revealing the quality of blueberry fruit key to the formation mechanism and identify effective production control measures to improve key material level of the blueberry fruit anthocyanin.
  旨在揭示蓝莓果实关键品质形成机理，并找出提高蓝莓果实花青苷关键物质水平的有效的生产调控措施。
• Separation and Analysis of Phytosterols in Key Fruit Oil
  翅果油植物甾醇的提取分离与结构分析
• Conclusion There are quercetin, kaempferol and isorhamnetin in the wing of key fruit of Acer Truncatum Bunge, and their contents change with season.
  结论元宝枫果翅中含有中槲皮素、山柰酚和异鼠李素，其含量随季节变化。
• The D1200 prestressed concrete pipe pile is a state key task scientific research fruit of the "Sixth Five-year Plan" period.
  D1200预应力砼大管桩是国家“六五”科技重点攻关成果。
• The key techniques of processing Actinidia chinensis fruit are color maintenance, hardening, vacuum permeation of sugar and drying.
  低糖猕猴桃果脯加工的关键技术是护色，硬化，真空渗糖和烘干。